Monday, June 10, 2013

The Perils of SUPER SPECIALIZATION

SUPER SPECIALIZATION
Musings
By
VIKRAM KARVE


Dear Reader:

I am sure you liked the previous post on the topic of SPECIALIZATION

Well, here is a story on SUPER SPECIALIZATION

Here is a story, probably apocryphal, narrated by Lin Yutang in his philosophical treatise THE IMPORTANCE OF LIVING


THE SUPER SPECIALIST

During the collapse of a dynasty, a rich Chinese official was able to secure as his cook a maid who had escaped from the palace kitchen.

Proud of her, he issued invitations for his friends to come and taste a dinner prepared by one he thought an Imperial cook.

As the day was approaching, he asked the maid to prepare a royal dinner.

The maid replied she had specialized in snacks that she could not prepare a dinner.

“Specialized in snacks? What exactly did you cook?” asked the official.

“Oh, I helped make the patties for the dinner,” she replied.

“Well, then, go ahead and make some nice patties for my guests.”

To his consternation the maid announced: “Oh, no, I cannot make the entire patties. I super-specialized in chopping up the onions for the stuffing of the patties of the Imperial dinner.”


Here is a link to my book review of THE IMPORTANCE OF LIVING by LIN YUTANG


Have a Good Monday and a great week ahead.

VIKRAM KARVE
Copyright © Vikram Karve 2013
Vikram Karve has asserted his right under the Copyright, Designs and Patents Act 1988 to be identified as the author of this book review. 
© vikram karve., all rights reserved.

NB:
1. All stories in this blog are a work of fiction. The characters do not exist and are purely imaginary. Any resemblance to persons, living or dead, is purely coincidental.
2. No part of this Blog may be reproduced or utilized in any form or by any means, electronic or mechanical including photocopying or by any information storage and retrieval system, without permission in writing from the Blog Author Vikram Karve who holds the copyright. 
Copyright © Vikram Karve 2013 all rights reserved

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About Vikram Karve

A creative person with a zest for life, Vikram Karve is a retired Naval Officer turned full time writer and blogger. Educated at IIT Delhi, IIT (BHU) Varanasi, The Lawrence School Lovedale and Bishops School Pune, Vikram has published two books: COCKTAIL a collection of fiction short stories about relationships (2011) and APPETITE FOR A STROLL a book of Foodie Adventures (2008) and is currently working on his novel and a book of vignettes and an anthology of short fiction. An avid blogger, he has written a number of fiction short stories and creative non-fiction articles on a variety of topics including food, travel, philosophy, academics, technology, management, health, pet parenting, teaching stories and self help in magazines and published a large number of professional  and academic research papers in journals and edited in-house journals and magazines for many years, before the advent of blogging. Vikram has taught at a University as a Professor for 15 years and now teaches as a visiting faculty and devotes most of his time to creative writing and blogging. Vikram Karve lives in Pune India with his family and muse - his pet dog Sherry with whom he takes long walks thinking creative thoughts.

Vikram Karve Academic and Creative Writing Journal: http://karvediat.blogspot.com
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